Our Story
Gelato made by Our Family
Amoroso Gelato was born from a dream.
It’s a story that started with a guy who loves his daughter. When he watched his daughter while she is enjoying the gelato, he realized a life is quite simple to make it happy.
Then he decided to be a man who could make people happy with this simple but which also needs passion to make a real gelato. Real gelato, that is.
Gelato that is rich and creamy, made “like it used to be”—or even better. But when he looked around, he realized the real thing was hard to find. So in June, 2022, he opened the first Amoroso Gelateria in New Farm, in Queensland.
Top quality starts with the best ingredients, carefully sourced, completely natural, and whenever possible, local and seasonal. The top-notch ingredients are only the first step. They will need to be supplemented with constant research, innovation, and flawless execution in order to create a gelato where those fantastic ingredients, bursting with flavor, can always shine through.
Top quality ingredients and unmatched technique are what set Amoroso Gelateria apart from crowd.
Come and have a taste, and we’re sure you’ll be happy with it.
Owner & Executive Gelato Maker
Scott Cho
"Fresh Gelato Every Day"
I have watched the master gelato maker gave my family moments of joy. Today I try to create the same emotions for our customers to enjoy the intense flavors of Amoroso Gelato.